Cheeseburger Slider Bake ~ Worth Cheating on Your Diet!

Cheeseburger Slider Bake ~ Worth Cheating on Your Diet!

Cheeseburger Slider Bake

Cheeseburger Slider Bake ~ Worth Cheating on Your Diet!

This Cheeseburger Slider Bake is one of those recipes you need to forget about your diet for a day and just enjoy your food. I have a weakness for anything close to a cheeseburger and the buttery, mildly sweet and tangy sauce on top of these just put them over the top for me. I have the attitude that if I am going to cheat on my diet it has to be something really good. Well I cheated on my diet to eat this and boy was it worth it! This cheeseburger slider bake is pretty easy to make as a quick meal and if you double up on the recipe it is a crowd pleasing meal for parties or game time.  My guys love this one.

As with all recipes most of the fun is playing around with the ingredients to suit your taste and make it your own.  I use shredded cheddar cheese because that is what I had on hand. I could see making this with many different kinds of cheese. I happen to know it’s pretty good with Swiss cheese on top. We would love to read your ideas about this recipe, so please be sure to scroll down and post them in the comments section below.  We really have fun making and eating these. Hope you enjoy it as much as we do.

Here is what you will need to make this Cheeseburger Slider Bake:

1 pound ground beef
1 medium onion
6 sweet mini peppers, seeded and sliced
1-10 ounce can Rotel diced tomatoes and peppers (I use mild)
2 cloves garlic, minced
Salt and pepper to taste
1 to 2 cups of shredded cheddar cheese (adjust for your taste)

For Sauce:
1 stick butter (½ cup)
¼ cup brown sugar
2 tablespoons Worchestershire sauce (adjust for your taste)

INSTRUCTIONS:

  • Preheat oven to 350 degrees F.
  • Brown ground beef with onions, peppers, garlic, salt and pepper.

Cheeseburger Slider Bake

  • When beef is browned and veggies are translucent mix in the can of tomatoes and peppers.

Cheeseburger Slider Bake

  • Simmer for just a minute or two.
  • Drain meat mixture well.
  • Line baking pan with slider bun bottoms.

Cheeseburger Slider Bake

  • Spread Meat mixture evenly over the top of the bun bottoms.

Cheeseburger Slider Bake

  • Sprinkle cheese evenly over top of meat mixture.
  • Place the bun tops on top of cheese.
  • Place butter, brown sugar and Worchestershire sauce in pan.
  • Melt together over low/medium heat until bubbly.

Cheeseburger Slider Bake

  • Remove from heat and pour over the top of buns.

Cheeseburger Slider Bake

  • Bake at 350 degrees F for about 25 minutes.
  • Remove from over and let rest for about 10 minutes.
  • Serve with your favorite sides and enjoy!

Cheeseburger Slider Bake

Below is the printable version of this Cheeseburger Slider Bake recipe. Be sure to check the coupon database to see if there are any coupons available for the items on your ingredients list that you don’t have already!

If you try out this recipe leave us a comment below to let us know how you like it! We would love to know the details if you created your own variation!

Cheeseburger Slider Bake ~
 
Author: 
Recipe type: Main
Cuisine: American
Cheeseburger Slider Bake ~ Worth Cheating on Your Diet! This quick and easy recipe is cheesy, tangy, mildly sweet and scrumptious.
Ingredients
  • 1 pound ground beef
  • 1 medium onion
  • 6 sweet mini peppers, seeded and sliced
  • 1-10 ounce can Rotel diced tomatoes and peppers (I use mild)
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 1 to 2 cups of shredded cheddar cheese (adjust for your taste)
  • For Sauce:
  • 1 stick butter (1/2 cup)
  • ¼ cup brown sugar
  • 2 tablespoons Worchestershire sauce (adjust for your taste)
Instructions
  1. Preheat oven to 350 degrees F.
  2. Brown ground beef with onions, peppers, garlic, salt and pepper.
  3. When beef is browned and veggies are translucent mix in the can of tomatoes and peppers.
  4. Simmer for just a minute or two.
  5. Drain meat mixture well.
  6. Line baking pan with slider bun bottoms.
  7. Spread Meat mixture evenly over the top of the bun bottoms.
  8. Sprinkle cheese evenly over top of meat mixture.
  9. Place the bun tops on top of cheese.
  10. Place butter, brown sugar and Worchestershire sauce in pan.
  11. Melt together over low/medium heat until bubbly.
  12. Remove from heat and pour over the top of buns.
  13. Bake at 350 degrees F for about 25 minutes.
  14. Remove from over and let rest for about 10 minutes.
  15. Serve with your favorite sides and enjoy!